Our exclusive range of high-quality, hand-made products is sold throughout the world to discerning customers. We are continually improving our collection and how we package and sell these high-quality products. Here is a selection from our current collection, which is usually packaged in jars similar to the header image in this section of the site.

A selection of some of our finest, most delicious caramelised and chocolate-covered nuts from our Magic Selection. For more information on each of the products in this jar, please see the individual product listings in this category.
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Nuts, ginger and coffee beans, caramelised and covered in chocolate: a divine selection of our moreish "Secrets" range. For more information on each of the products in these jars, please see the individual product listings in this category.
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Our Simply Luxurious Almonds packaged in individual jars - our longest standing end-consumer products as sold in delicatessens, food halls and online all over the world. For more information on each of the products in these jars, please see the
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This speciality involves a great deal of manual labour as the peeling off the skin is carried out manually in order to preserve the almonds’ oils. Followed by a natural drying and slow roasting process in small batches. And finally a well-balanced touch of
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Almonds in their natural form coated with a well balanced coating of sugar which gives a crunchy and delicious flavour to taste with all its full aroma. Bronze medal winners at the Great Taste Awards in London, 2006
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A truly distinctive speciality. Based on natural ingredients to produce the exquisite taste of the caramel. Almonds and sugar offering a sophisticated flavour with a crystal texture and a very well balanced sweetness that gives them that unique taste. Silver
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Based on three high quality natural ingredients: marcona almond, sugar and olive oil we obtain almonds of a refined texture and an exquisite taste.
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Marcona almonds caramelised and coated in white chocolate. Covering: caramel & white chocolate 30% Finishing: dusted with powdered sugar.
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Largueta Almonds from Spain caramelised and coated in dark chocolate. Covering: caramel & dark chocolate 70% cocoa Finishing: dusted with cocoa powder
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The natural Ginger of ancient Asia and the dark chocolate of the new World combine in our melting pot to create a cosmopolitan delight to intrigue your taste for adventure. This is exotic in every way. Covering: Ginger in syrup
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Smooth and crunchy texture to delight the most discerning palates. Exquisite flavour! Covering: Hazelnut praliné and 40% white chocolate Finishing: dusted with powdered sugar
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A classic combination of two tropical products, coffee beans and cocoa to share those delicious moments. Covering: dark chocolate 70% Finishing: dusted with cocoa powder
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